"Viridis," meaning "green" in Latin, is an all-day dining restaurant where you can savor the freshest seasonal ingredients cultivated in the bountiful nature of Kyushu. Indulge in our innovative modern Western cuisine, crafted with Kyushu's finest locally sourced ingredients.
At Viridis, we host exclusive monthly events featuring renowned sommeliers, top producers, and Michelin-starred chefs from around the globe. Indulge in an exquisite culinary journey featuring the freshest Kyushu ingredients, paired with a curated selection of world-class wines and champagnes. A symphony for the senses awaits.
Breakfast 6:30 - 11:00 (L.O. 10:30)
Lunch 11:30 - 15:00 (L.O. 14:00)
Dinner 17:30 - 22:30 (L.O. 21:30)