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Finest Fukuoka Dining

We believe dining in Fukuoka should be a memory worth making. At Viridis, our News page brings you the latest events, seasonal menus, and exclusive culinary experiences. Whether you are planning a special event, or simply open to inspiration, our updates keep you inspired and informed all year round.

WEEKEND BRUNCH

A Southern French Weekend Brunch — Savor the Glow of Sunlit Indulgence

Elevate your weekend with an extraordinary escape. At Viridis, our Weekend Brunch invites you to bask in the radiant warmth of the South of France, right here in Fukuoka. Inspired by the rich culinary traditions of the Mediterranean, this exclusive menu artfully blends the finest local ingredients from Kyushu with premium European delicacies. Indulge in the deep, savory richness of moules marinières, the aromatic allure of seafood curry with saffron rice, and perfectly grilled lamb chops, complemented by the delicate sweetness of a classic clafoutis. Every dish—featuring thoughtfully selected ingredients like artichokes and mackerel—takes you on a vibrant journey of flavor.

Unhurried luxury meets effortless elegance. High above the city, immerse yourself in a unique weekend experience where nature and gastronomy intertwine. Unwind, indulge, and let time slow down at Viridis.

WEB RESERVATION INQUIRIES
Weekend brunch
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SPECIAL EVENT

A Culinary Confluence — A Gastronomic Journey with Eika | October 7

An extraordinary meeting of culinary artistry, presented for one night only. Join us for an exclusive four-hands dining experience in collaboration with Eika, the two-Michelin-starred restaurant from Taiwan. Under the direction of Chef Ryohei Hieda, Eika is renowned for elevating Taiwan's flavors through the refined sensibilities of traditional Japanese kaiseki. For this special evening, Chef Hieda joins forces with Viridis Executive Sous Chef Kenji Yamanaka to present a thoughtfully curated menu. French refinement, Taiwan’s rich culinary heritage, and Japan’s deep appreciation for seasonality come together in harmonious expression. Each dish reflects precision, creativity, and a seamless dialogue between cultures. An intimate and sophisticated evening that quietly expands the boundaries of gastronomy. Discover a rare and memorable dining experience where cultures converge—available exclusively for this one special night.

WEB RESERVATIONS INQUIRIES
A Thoughtful Dining Gift at Viridis

Weekday Semi-Buffet Lunch Gift Certificate for Two

Treat someone special to an exceptional dining experience at Viridis, our modern Western restaurant, with a Weekday Semi-Buffet Lunch Gift Certificate for Two.

Price: 14,000 yen

Includes: Semi-Buffet Lunch for Two Guests (Inclusive of tax and service charge. Beverages are not included.)

Please Note

  • This gift certificate is valid for weekday lunch service only.
  • The certificate is valid for six months from the date of issue.
  • Gift certificates are available for collection at the hotel upon advance reservation by telephone. Should you prefer delivery by mail, please contact us for assistance.

Reservations & Inquiries

Restaurant Reservations
Mail: rc.fukrz.restreservation@ritzcarlton.com
Phone: +81 92-401-8882

We look forward to welcoming you to Viridis for a memorable dining experience.

 

 

INQUIRIES
Lunch Gift Voucher

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Perched high above the city, Viridis offers a light-filled dining experience inspired by the elegant orangeries found in stylish Nordic residences. In this contemporary and inviting setting, featuring an open kitchen where guests can witness the artistry of our chefs, savor modern Western cuisine crafted with the finest seasonal vegetables and ingredients sourced from across Kyushu.

Be the first to discover the latest news from Viridis, including seasonal promotions, exclusive events, and limited-time menus, through our email newsletter and official LINE account.

We invite you to stay connected and never miss an update.

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